Monday, June 7, 2010

Yummy English Roast Lunch with all the trimmings


Top Deck Cafe's Sunday Roasts are back

The days are getting shorter and the nights are getting colder and its time for this year’s Sunday Roasts.

Bring friends and family for our Winter Specials, A Traditional English Roast lunch with all the trimmings & a classic pudding for $19.00 per person (for main) ($26.00 with dessert).(KIDS 12 or under Half Price)

June 20th - Sumac & garlic crusted leg of lamb , Sticky Pear Pudding & Custard
June 27th-Roast Beef & Yorkshire pudding,pumpkin pie, nutmeg ice cream
July 4th – Roasted Pork belly apple sauce,Rhubarb crumble & custard
July 11th - Roast succulent chicken w/ sage onion stuffing wrapped in Pendle ham,creamy Vanilla rice pudding & prune
July 18th-'Christmas in July’ Baked Honey Glazed Ham, Christmas Pudding, Brandy butter
July 25th-Pot Roast pork neck with apple sauce, Mixed berry pie & warm Vanilla sauce
August 1st - Cumin & smoked paprika Roast Lamb,mint sauce, Spotted Dick pudding w/Earl Grey custard cream
August 8th-Roast Beef & Yorkshire pudding,steamed treacle pudding & custard
August 15th - Roast Veal Shoulder & Madeira Gravy, Rhubarb & Apple Crumble & Custard
August 22nd-Roast loin of Pork, Crispy crackling,apple sauce,Sticky date cake & custard
August 29th - Five Hour Shoulder of Mutton, Rice Pudding & Prune
September 5th-Roast Beef & Yorkshire pudding,onion gravy,rhubarb pie & ice cream
September 12th - Stuffed & Roast Spring Lamb with Mint Sauce, SUNSHINE PUDDING Coconut Lemon Lime Curd Pudding custard

Roasts will be served from 12-4pm Sunday only...
Bookings essential, by telephone only please, 02 9810 5229....BYO